Saturday, March 24, 2007
I had driving yesterday morning again. I had double lessons back to back. My right ankle hurt a little for not being able to leave it down on the mat, but it was certainly fun having to drive out of the circuit. Meet up with Yanyan at night. We had a quick dinner before we head down to Paragon’s Starbucks and sat there thru the night. We talked about everything from past, present and future. I hope we can go to the course that we like in the same uni and be hostel mates! That will be really cool. It’s amazing how time flies and I only remembered about the shopping I had to do when I see the shutters of the shops around Starbucks going down. We’ll meet up soon for shopping I guess.
Had quite a ‘feast’ today tasting food, an assorted salmon cheese platter with black caviar and a bowl of lobster bisque. All supposedly good food but I do not quite appreciate them. I only like one of the sweet cheese on the platter, the rest were too salty. I’d still prefer Japanese salmon roe to black caviar. Lobster bisque tasted like prawn head, not so rich in taste though. It’s amazing that my cousin is big fan of cheese. He pops cheese like chips into his mouth. However, it wasn’t such a bad feast having to eat Canelé’s cookies.. =)
Saturday, March 24, 2007
I had driving yesterday morning again. I had double lessons back to back. My right ankle hurt a little for not being able to leave it down on the mat, but it was certainly fun having to drive out of the circuit. Meet up with Yanyan at night. We had a quick dinner before we head down to Paragon’s Starbucks and sat there thru the night. We talked about everything from past, present and future. I hope we can go to the course that we like in the same uni and be hostel mates! That will be really cool. It’s amazing how time flies and I only remembered about the shopping I had to do when I see the shutters of the shops around Starbucks going down. We’ll meet up soon for shopping I guess.
Had quite a ‘feast’ today tasting food, an assorted salmon cheese platter with black caviar and a bowl of lobster bisque. All supposedly good food but I do not quite appreciate them. I only like one of the sweet cheese on the platter, the rest were too salty. I’d still prefer Japanese salmon roe to black caviar. Lobster bisque tasted like prawn head, not so rich in taste though. It’s amazing that my cousin is big fan of cheese. He pops cheese like chips into his mouth. However, it wasn’t such a bad feast having to eat Canelé’s cookies.. =)
